In August I attended the Green Economics Institute 14th Annual Conference at Said Business School, University of Oxford. The conference was attended by leading academics in areas such as environmental economics, finance and sustainable development. It also coincided with the Institute’s summer school.
I presented recent progress on sustainability-related projects at The Economist Group, notably the World Ocean Initiative, our food sustainability work and our sustainable infrastructure programme.
More posts on the ocean economy:
- Speaking at Economist Impact’s 12th annual World Ocean Summit & Expo in Tokyo
- Bali Ocean Days: Aligning investment, underwriting and lending activities with building a sustainable blue economy
- Speaking about “Impact Finance for a Sustainable Blue Economy” at Bali Ocean Days
- Joining the United Nations Environment Programme Finance Initiative (UNEP FI)
- Reminiscing about the successes of 2024
More posts on food:
- Agroecology, Southeast Asia’s Protein Transition, and the Role of Finance
- Presenting on food sustainability to Slovenia’s Strategic Council for Food
- Job opportunity in food sustainability: Principal (Food and Agriculture)
- New study on “Ending hunger: the role of agri-food financing”
- Podcast: Circular Food